Christmas sprouts recipes (2024)

Showing 1 to 24 of 42 results

  • A star rating of 4.8 out of 5.12 ratings

    Add a deliciously different side dish to your Christmas spread with these pan-fried brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses

    • 30 mins
    • Easy
    • Vegan
    • Gluten-free
  • A star rating of 4.6 out of 5.37 ratings

    A classic Christmas combination – and it counts as two of your 5-a-day

    • 30 mins
    • Easy
  • Shredded carbonara sprouts

    A star rating of 5 out of 5.3 ratings

    Complete your Christmas table with this creamy side dish – even sprout haters are sure to enjoy the salty, cheesy, carbonara-inspired flavour

    • 30 mins
    • Easy
  • Shredded sprouts

    A star rating of 2.5 out of 5.2 ratings

    Try something different with brussels sprouts at Christmas and serve them shredded with a gentle buttery garlic flavour. Pair with your favourite festive main

    • 30 mins
    • Easy
    • Vegetarian
  • A star rating of 4.1 out of 5.20 ratings

    Even the staunchest brussels critics have been swayed by these mouthwatering sprouts, mellowed by the sweet citrus butter which can be made days ahead

    • 30 mins
    • Easy
    • Vegetarian
  • Charred brussels sprouts with Marmite butter

    A star rating of 4.8 out of 5.17 ratings

    Marmite and brussels sprouts may sound like an unusual combination, but trust us: it works. Try this recipe for your next Christmas feast or as a winter side dish

    • 20 mins
    • Easy
    • Vegetarian
  • A star rating of 5 out of 5.2 ratings

    Take brussels sprouts and cabbage to a new level with this festive gratin containing cream, cheese and a slug of sherry. Ideal for Christmas or Boxing Day

    • 50 mins
    • Easy
  • Brussels sprouts pad Thai

    A star rating of 4 out of 5.16 ratings

    Vegans will love this pad Thai that you can make on Boxing Day to use up leftover brussels sprouts. You could also cook the dish using fresh sprouts

    • 25 mins
    • Easy
    • Vegan
  • Stuffing sprouts

    A star rating of 4.5 out of 5.6 ratings

    Stuffing meets sprouts in a meaty mash-up that will win over the anti-sprouts contingent! Feel free to adjust the ingredients with your favourite stuffing recipe

    • 45 mins
    • Easy
  • All-the-trimmings traybake

    A star rating of 4.7 out of 5.18 ratings

    Enjoy the best of Christmas in a traybake. A perfect Boxing Day feast for using up leftovers like potatoes, parsnips, carrots, sprouts and pigs-in-blankets

    • 1 hr 5 mins
    • Easy
  • Brussels sprouts with pancetta

    A star rating of 4.2 out of 5.27 ratings

    Spruce up your sprouts this Christmas by stir-frying with crispy pancetta. Gordon Ramsay's simple recipe creates a really rich flavour in this classic side

    • 10 mins
    • Easy
  • Chilli-charred brussels sprouts

    A star rating of 4.7 out of 5.23 ratings

    Spruce up brussels sprouts for Christmas Day with the addition of garlic, lemon and chilli. The result is a flavourful vegan side dish that’s healthy too

    • 40 mins
    • Easy
    • Healthy
    • Vegan
  • A star rating of 5 out of 5.3 ratings

    Add a deliciously different side dish to your Christmas dinner spread with these pan-fried brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses

    • 30 mins
    • Easy
    • Vegetarian
  • Smashed sprouts mash with chestnuts

    A star rating of 4.9 out of 5.10 ratings

    This veggie side is perfect for those who love the taste of brussels sprouts but don't like the texture

    • 17 mins
    • Easy
    • Vegetarian
  • A star rating of 5 out of 5.5 ratings

    Serve up a feast on Christmas Day and add these buttery sprouts with crispy shallots and almonds to your festive dinner table

    • 40 mins
    • Easy
    • Vegetarian
    • Gluten-free
  • Creamed sprouts with chestnuts

    A star rating of 5 out of 5.6 ratings

    Double cream, nutmeg and chestnuts make a luscious addition to traditional brussels sprouts - just watch this extra-ingulgent side dish disappear on Christmas Day

    • 35 mins
    • Easy
    • Vegetarian
  • A star rating of 4.5 out of 5.6 ratings

    Spruce up your brussels sprouts for the Christmas dinner table by adding crunchy chorizo breadcrumbs. It makes a flavourful side dish in a festive feast

    • 55 mins
    • Easy
  • Cheesy sprout fondue

    A star rating of 5 out of 5.2 ratings

    This versatile recipe can be altered to transform your leftover cheese into a help-yourself starter – perfect served with crusty bread

    • 50 mins
    • Easy
  • Sprouts with crispy prosciutto

    A star rating of 5 out of 5.2 ratings

    Dress simply steamed or boiled brussels sprouts with butter, lemon and crispy prosciutto for a gluten-free side dish for a festive dinner

    • 25 mins
    • Easy
    • Gluten-free
  • Glazed sprouts with caramelised red onions

    A star rating of 5 out of 5.1 rating

    Fry red onions in butter until golden and fragrant, then cover with a sweet and tangy sherry vinegar dressing for a delicious Christmas side

    • 20 mins
    • Easy
    • Healthy
    • Vegetarian
  • Roasted sprout gratin with bacon-cheese sauce

    A star rating of 4.6 out of 5.7 ratings

    Have a sprout-hater to feed? They might not be able to resist this indulgent creamy bake with gruyère and parmesan cheese and crispy bacon

    • 55 mins
    • Easy
  • Sprouts with sticky shallots

    A star rating of 3.8 out of 5.4 ratings

    Spruce up the humble sprout by serving al denté with sweet onions and crunchy nuts

    • 35 mins
    • Easy
    • Vegetarian
  • Brussels sprouts with chestnut bacon butter

    A star rating of 4.9 out of 5.10 ratings

    The perfect recipe to make brussels sprouts irresistible (trust us)

    • 50 mins
    • Easy
Christmas sprouts recipes (2024)

FAQs

What are the best sprouts to grow for Christmas? ›

Brussels Sprouts

They will do best in a sunny spot with some organic compost added to the soil. Water them every two weeks during dry periods, and watch your sprouts appear!

Why are sprouts eaten at Christmas? ›

One of the reasons that Brussels sprouts are often eaten at Christmas, is because of their proud place in the much loved roast dinner, that is commonly eaten on December 25. Another may be the fact that they are easy to grow in winter, actually thriving during this season.

How to pimp up sprouts? ›

Before cooking, use seasoning blends in your chosen flavor profile to amp up the taste. After the sprouts are roasted and caramelized, drizzle honey (or hot honey), soy or balsamic glaze, or go sweet and savory with sweet chili or maple syrup.

Which meat is often added to sprouts to make an indulgent Christmas dinner dish? ›

Brussels sprouts with bacon and chestnuts

The smoked streaky bacon adds a salty kick to the buttered green vegetable. Check out our best ever Christmas dinner ideas.

Is it cheaper to grow your own sprouts? ›

And if you do you will know that shops sometimes ask crazy prices for them. Luckly you can grow them yourself in less than a weeks time for near to no money. It is also great to do with kids. It is very educational and they will have a lot of fun seeing theire own seeds grow into something they can eat.

What is the most popular plant at Christmas? ›

Poinsettia (Euphorbia pulcherrima)

Showy bright red poinsettias are immensely popular as Christmas decorations and gifts. The red 'flowers' are actually leaf bracts and make a handsome contrast to the dark green leaves.

Why do sprouts have a warning? ›

Sprout seeds can often be the starting point of a foodborne illness outbreak. This is because the seeds can potentially become contaminated during production while growing in the field.

How many sprouts for Christmas dinner? ›

Whether it's parsnips, sprouts, braised cabbage or carrots, 80g of each per person will do the trick. Clear your cupboards and fridge before writing your shopping list, it'll stop you from overbuying at the shop.

How do you eat sprouts in a tasty way? ›

Try putting ginger, soy sauce, and lime on high heat and stirring bean sprouts into it for just a couple minutes; try the same with butter and salt if you're looking for something simple.

How do you get the bitterness out of sprouts? ›

A splash of lemon juice, or even apple cider vinegar, works wonders on bitter sprouts. Another key ingredient is fat, which helps Brussels sprouts to crisp up. This is why it's so popular to render bacon fat and cook Brussels sprouts in it, then add the bacon bits back in at the end.

Should I boil sprouts before eating? ›

Boiling them renders them easier to digest, making the nutrient-rich sprouts more tolerable for sensitive digestive systems. Additionally, the boiling process significantly reduces the risk of foodborne illnesses associated with raw sprouts, ensuring safer consumption.

What are 3 food items that are popular for Christmas dinner? ›

They cover the savory side of Christmas dinner, from prime rib, baked ham, and roast turkey to scalloped potatoes, green bean casserole, and cranberry sauce.

What is the most Christmassy meat? ›

The best Christmas meats for your festive feast | Christmas 2022
  1. Goose. Traditional and classic, the goose has slipped in popularity over the years compared to the turkey. ...
  2. Duck. ...
  3. Roasting Chicken. ...
  4. Rib of Beef. ...
  5. co*ckerel. ...
  6. Honey Roast Ham.

What is the traditional Christmas meat? ›

Why not add a bit of stuffing or cranberry sauce to go with it? Turkey is definitely the most traditional meat for Christmas dinner and you can take a look at our wide selection of whole, rolled and diced turkeys here – perfect for your traditional Christmas dinner!

What are the best sprouts for energy? ›

Lentils: Versatile and Nutritious

Lentil sprouts are incredibly versatile and easy to grow, making them a great addition to various cuisines. They are rich in protein, iron, and B vitamins, boosting energy and overall wellness.

What are the sweetest tasting sprouts? ›

- Snow Pea

Snow pea sprouts pack all the crunchy texture and sweet, green-tinged flavour of the adult plants into the tiny sprout form, and can be used in all the same ways as alfalfa sprouts.

What is the most nutritious sprouting seed? ›

Nutrient-rich seeds for sprouting include alfalfa, broccoli, radish, and mung beans. These sprouts are packed with vitamins, minerals, and antioxidants.

Which sprouts are the easiest to grow? ›

The sprouts that are easiest to grow are also commonly eaten raw: mung beans, alfalfa, lentils, chickpeas, and adzuki beans. I have heard that you can buy dry mung beans at an Indian grocery store for $1 a pound or so.

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